Specialty Cakes

A classic red velvet cake with a moist, velvety crumb and subtle cocoa flavor, layered with smooth cream cheese frosting for a perfectly balanced, indulgent treat. 🍰

Delicate layers of coffee-soaked sponge, rich cream cheese, and a dusting of cocoa—an Italian classic that’s smooth, creamy, and delightfully indulgent.

Thick, smooth, and luxuriously creamy, this classic New York–style cheesecake sits on a buttery crust for a pure, rich indulgence.

Creamy cheesecake on a buttery crust, topped with sweet-tart and chunky fresh blueberry fruit sauce for a perfectly balanced, delicious finish.

One-of-a-kind creamy cheesecake infused with rich Mindanao tablea chocolate, delivering deep cacao notes on a buttery crust for a truly wicked indulgence.

Made with freshly harvested high b-carotene Lacatan bananas and wholesome, crunchy walnuts, this moist cake delivers natural sweetness, nourishing texture, and comforting flavor in every slice.